I threw this one together with what we had at home - it was a hit!2 cups whole wheat macaroni noodles, cooked and drained
2 small packs of mini pepperoni
1 can cream of mushroom soup
1 can tomato soup
1 egg
1 1/2 cups of shredded cheddar cheese
1/2 tsp. italian seasoning
salt and pepper to taste
Mix all ingredients together - I just used the pot I had cooked the macaroni in. Pour into a 2 quart casserole dish. Bake 30 minutes at 350*
You can add anything to this! Make it more pizza-y. Add olives, mushrooms, green peppers, sausage, hamburger - the skies the limit. But it was great!
